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Ayahuasca YELLOW Vine (Banisteriopsis caapi) Yellow Vine
Ayahuasca Vine Yellow
alse Peyote. These people make long pilgrimages to the
sacred places where peyote grows in search of that sacrement. They believe that
if a person is has not been properly purified the spirits will lead him to the False
Peyote and if he partakes of it, he will suffer madness or at least a bad trip. The
plant is known among some tribes retreat
ayahuasca as Chautle or Chaute. These names are also
used for other Ariocarpus species. This cactus contains hordenine, Nmethyltryamine
in fairly small amounts (about 0.02 percent) and traces of Nmethyl-
3,4-dimethoxy-B-phenethylamine, and N-methyl-4-B-phenethylamine.
Aside from these alkaloids it also contains a flavone called retusin (3,3',4',7-
tetramethoxy-5-hydroxyflavone). Although alkaloid content may very some at
different seasons or stages of growth, from the scientific point of view the
amounts present in this plant appear insufficient to produce any
SUNAMI: This plant, ARIOCARPUS FISSURATUS, has been used in folkoric
medicine of Mexico and southwestern USA. It is believed to be more potent than
peyote and is used in the same manner as that cactus or made into an
intoxicating drink. Among some tribes it is known as Chaute (a generic term for
Ariocarpus species), living rock, or dry whiskey. The latter name, however, is
often used for peyote and other psychoactive cacti. There are two varieties of A.
fissuratus: var. lloydii and var. fissuratus.
Both have about the same
phytochemical makeup. The plant contains mostly hordenine, less N-methyltyramine
and some N-methyl-3,4-dimethoxy-B-phenethylamine. Two other
species, A. kotschoubeyanus also known as Pata De Venado or Pezuna De
Venado, and A. trigonus also contain these alkaloids.
DOÑANA: This small cactus, CORYPHANTHA MACROMERIS, from northern
Mexico has been found to contain macromerine, a phenethylamine drug reputed
to have about 1/5 the potency of mescaline. It also contains normacromerine, Nformylnor-
macromerin, tyramine, N-methyltramine, hordenine, N-methyl-3,4-
dimethoxy-B-phenethylamine, metanephrine, and synephrine (a macromerine
precursor). Other coryphantha species which contain macromerine with most of
these other alkaloids include: C. pectinada, C. elephantideus, C. runyonii and C.
cornifera var. echinus.
Most of these alkaloids with the exception of macromerine
have also been found in other varieties of C. conifera and in C. durangensis, C.
ottonis, C. poselgeriana and C. ramillosa. Considering that there is usually no
more than 0.1 percent macromerine in Doñana and that a gram or more of this
alkaloid may be needed to produce a psychotropic effect, one would have to
consume more than a kilo of the dried cactus or 20 pounds of the fresh plant.
Clearly this is not possible for most humans. If one wishes to experiment with the
hallucinogenic properties of Doñana, is is necessary first to make an extraction of
the mixed alkaloids.
Methods for this are given latter in this guide.
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Herbs, for smoking
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stirring bar bangs too violently in the flask, remove it with a magnet
rather than break the flask.
Pour the contents of the flask into a 250 ml sep funnel, and drain
the lower layer (water solution of lysergic acid hydrazide tartarate)
into a 250 ml Erlenmeyer flask wrapped in foil. To the ether layer still in
the sep funnel, add 50 ml fresh decimolar tartaric-acid solution, and
shake. Examine the water layer for the presence of lysergic acid
hydrazide with a black light. If there is a significant amount, add this
also to the Erlenmeyer flask.
Place the magnetic stirring bar in the Erlenmeyer flask, and stir it
moderately. Monitor the pH of the solution with a properly calibrated
pH meter, and slowly add .5M (20 grams per liter) sodium hydroxide
solution until the pH has risen to the range of 8-8.5. Higher pH will
cause racemization. The freebase is then extracted from the water
solution with chloroform. Two extractions with 100 ml of chloroform
should complete the extraction, but check a third extraction with the
black light to ensure that most all of the product lysergic acid
hydrazide has been extracted.
The chloroform extracts should be evaporated under a vacuum in a
500 ml flask to yield the product. This is best done by rigging the 500
ml flask for simple distillation, and applying an aspirator vacuum to
remove the chloroform. Assume that the yield from this procedure will
be about 5 grams of lysergic acid hydrazide if ergot was the crop used.
Assume that the yield will be about 7.5 grams if seeds were used.
The difference here is due to the fact that in ergot, the amides
LSD Directly From The Lysergic Amides —
The One Pot Shot
are largely composed of substances in which the portion lopped off is
about as large as the lysergic acid molecule. Seeds tend to be more
conservative as to their building upon the lysergic molecule. A careful
weighing on a sensitive scale comparing the weight of the flask before
and after would give a more exact number.
Both of these choices are really very poor, because lysergic acid
hydrazide, unlike most other lysergic compounds, crystallizes very
well with negligible loss of product. At the hydrazide stage of LSD
manufacture, one has a perfect opportunity to get an exceedingly pure
product, freed from clavine alkaloids and other garbage compounds
carried in from the extraction of the complex plant material.
I refer the reader to US patent 2,090,429 issued to Albert
Hofmann and Arthur Stoll, the dynamic duo of lysergic chemistry,
dealing with lysergic acid hydrazide. In this patent, they describe in a
rather excited state how they were able to produce pure lysergic acid
hydrazide from tank scrapings that were otherwise impure junk.
Lysergic acid hydrazide has the following properties: it dissolves
easily in acid, but is very difficultly soluble in water, ether, benzene
and chloroform. In hot absolute ethanol it is slightly
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@Tuesday, September 25, 2018 4:33:52 PM